Customization: | Available |
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CAS No.: | CAS 149-32-6 |
Formula: | C4h10o4 |
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Erythritol, white crystal, slightly sweet, relative sweetness 0.65, cool feeling, low calorific value, about one-tenth of the calorific value of sucrose. Soluble in water (37%, 25 ° C). Because of low solubility, easy crystallization. For organic synthesis and biochemical research. The preparation of wheat, corn and other starch by safe and appropriate edible grade osmophilic yeasts such as Moniliella pllinis, Candida lipolytica or Tricho sporonoides After enzymatic fermentation of megachilensis at high concentration (>450g/L), the fermented mash was heated, sterilized and filtered, then purified by ion exchange resin, activated carbon and ultrafiltration, crystallized, washed and dried. The average yield is about 50%.
CONTENT | SPECIFICATIONS |
Appearance | White crystalline granular powder |
Sensory | Clear sweet, no unusual odor |
Melting Range | 119ºC- 123ºC |
pH | 5.0- 7.0 |
Mesh Size | 14-30, 30-60, 18-60, 100 mesh |
Loss on Drying | NMT 0.2% |
Ash | NMT 0.01% |
Erythritol (on dry basis) | NLT 99.5% |
Heavy Metal (Pb) | NMT 0.5 mg/kg |
As | NMT 2.0 mg/kg |
Reducing Sugar (as glucose) | NMT 0.3% |
Ribitol and Glycerol | NMT 0.1% |
Total Plate Count | NMT 300 cfu/g |
Yeast & Mould | NMT 50 cfu/g |
Product Name | Product Name | Product Name |
L-Methionine 63-68-3 | D-Methionine 348-67-4 | DL-Methionine 59-51-8 |
L-Threonine 72-19-5 | D-Threonine 632-20-2 | DL-Threonine 80-68-2 |
L-Tryptophan 73-22-3 | D-Tryptophan 153-94-6 | DL-Tryptophan 54-12-6 |
L-Isoleucine 73-32- 5 | D-lsoleucine 319- 78-8 | DL-lsoleucine 443-79-8 |
L-Valine 72-18-4 | D-Valine 640-68-6 | DL-Valine 516-06-3 |
L-Lysine 56-87-1 | D-Lysine 923-27-3 | DL-Lysine 70-54-2 |
L-Lysine Hcl 657-27-2 | D-Lysine Hcl 7274 -88-6 | DL-Lysine Hcl 70-53-1 |
L-Alanine 56-41-7 | D-Alanine 338-69-2 | DL-Alanine 107-95-9 |
L-Aspartic Acid 56- 84-8 | D-Aspartic Acid 1783- -96-6 | DL-Aspartic Acid 617-45-8 |
L-Malic acid 97-67-6 | D-Malic Acid 636-61-3 | DL-Malic Acid 6915-15-7 |
L-Phenylalanine 63-91-2 | D-Phenylalanine 673-06-3 | DL-Phenylalanine150-30-1 |
L-Serine 56-45-1 | D-Serine 312 -84-5 | DL-Serine 302-84-1 |
L-Arginine 74-79-3 | D-Arginine157-06-2 | L-Arginine Hcl 1119-34-2 |
L-Proline 147-85-3 | D Proline 344- 25-2 | DL-Proline 609-36-9 |
L-Tyrosine 60-18-4 | D-Tyrosine 556-02-5 | DL-Tyrosine 556-03-6 |
L-Leucine 61-90-5 | D-Leucine 328-38-1 | DL-Leucine 328-39-2 |
L-Cysteine 52-90-4 | D-Cysteine 921-01-7 | DL-Cysteine 3374- 22-9 |
L-Citrulline 372-75-8 | N-acetyl-L-cysteine 616-91-1 | DL-Citrulline 627-77-0 |
L-Glutamic Acid 56- -86-0 | N-acetyl-L-leucine 1188-21-2 | DL-Glutamic Acid 617-65-2 |
L-Norvaline 6600 -40-4 | N-acetyl-L-tyrosine 5537-55-3 | DL-Norvaline 760-78-1 |
L-Histidine 71-00-1 | Acetyl L-Carnitine 5080-50-2 | D-Citrulline 13594-51-9 |
L-Glutamine 56- 85-9 | N-acetyl-L-alanine 97-69-8 | D-Glutamic Acid 138-16-9 |
L-Glycine 56- -40-6 | N-acetyl-L-carnosine 56353-15-2 | D-Norvaline 2013-12-9 |
L-Pyroglutamic acid 56-86-0 | Citrulline Malate 54940-97-5 | L-Carnitine 541-15-1 |
L-Asparagine 70-47-3 | Ornithine Aspartate 3230-94-2 | L-Carnosine 305 -84-0 |
L-Theanine 3081-61-6 | Arginine Aspartate7675-83-4 | L- Hydroxyproline 618-27-9 |