China Activiting Blood Saffron Extract Powder Crocus Sativus L. Flower 4: 1 5: 1 10: 1 Crocin&Safranal 10%-60%

• Customization: Available
• CAS No.: /
• Formula: /
• Model NO.: food additives
• Packaging Material: Metal
• Storage Method: Normal
• Shelf Life: >12 Months
• Nutrient Composition: Amino Acid
• Resource: Natural
• The content of active substances: ＞90%
• Appearance: Dark Red Powder
• Grade: Food Grade
• Payment: 50% Tt in Advance,50% Tt Against Copy Bl
• Sample: Available
• Plant Part Used: Flower
• Transport Package: Bag
• Specification: 25kg/bag
• Trademark: /
• Origin: China
• HS Code: 1302199099
• Production Capacity: 100ton/Year

Product Description

Saffron can reduce the formation of atherosclerotic plaque, reduce cholesterol, promote fat metabolism, so as to achieve the effect of lowering blood lipid; saffron has inhibitory effect on oxygen free radicals, so as to achieve the effect of
antioxidation; saffron also has the function of exciting uterus, promoting blood circulation and hemostasis, anti nephritis,
promoting retinal artery blood flow and so on. Saffron tea can promote the blood oxygen supply of human blood circulation in time,so that the drinker can keep quick thinking.

Product Description:

Saffron extract is extracted from the upper part of the style and stigma of Crocus sativus L., a plant of the Iris family. The main components are bitter saffronin, carotenoid compounds, saffron aldehyde, eucalyptus oleoresin, pinene and other substances, and also contains small amounts of isorhamnetin, kaempferin and vitamin B1 and vitamin B2. Saffron extract is a powerful scavenger of hydroxyl radicals and superoxide radicals, capable of antioxidant reaction, improving mitochondrial function, inhibiting optic nerve cell apoptosis, and also improving microcirculation, improving immunity, anti-atherosclerosis, antioxidant, hypolipidemic, cholestatic and hepatoprotective, preventing osteoporosis, and protecting kidney.

Function:

I. Regulating the immune system

Saffron extract has the effect of regulating the human immune system. Modern research has found that saffron extract is rich in a large number of bioactive ingredients, such as melatonin, saffronin and various compounds. These components can enhance the body's immunity and inhibit the growth of cancer cells, which has a positive effect on the prevention and treatment of cancer.

II. Improve cardiovascular health

Saffron extract is rich in flavonoids. These flavonoid substances can prevent the damage of vascular endothelial cells and reduce the inflammatory response of vascular endothelium, thus reducing the risk of cardiovascular diseases. In addition, saffron extract can also inhibit platelet aggregation and reduce the incidence of cardiovascular events.

Third, alleviate mood

Saffron extract can also improve people's mood. Saffron extract contains saffron extracts that can inhibit the excitement of the nervous system, relieve people's anxiety and tension, and make people more calm and relaxed.

Protect liver health

Various components in saffron extract have the effect of protecting liver health. Saffron extract can improve the body's antioxidant capacity and reduce the damage caused by free radicals to the liver, as well as promote the regeneration of liver cells and speed up the repair of damaged parts of the liver.

 

Sensory Requirements
Character	It should be yellow to brown red uniform powder, with characteristic odor and taste, without obvious visible impurities.	Organoleptic
Identification
TLC	Have to Comply	Ch.P<0502>
Assay
Crocin1+2, %	1.0-10.0	Ch.P<0512>
Quality Data
Moisture, %	≤ 5.0	Ch.P<0832>
Ash, %	≤ 5.0	Ch.P<2302>
Particle size (80 mesh), %	≥ 95	Ch.P<0982>
Heavy Metal
Pb, mg/kg	≤ 2.0	Ch.P<2321>
As, mg/kg	≤ 1.0	Ch.P<2321>
Cd, mg/kg	≤ 1.0	Ch.P<2321>
Hg, mg/kg	≤ 0.1	Ch.P<2321>
Microbial Limits
TABC, cfu/g	≤ 1000	Ch.P<1105>
TMYC, cfu/g	≤ 100	Ch.P<1105>
E.coli, /10g	Absent	Ch.P<1106>
Salmonella, /10g	Absent	Ch.P<1106>

Promote blood circulation to remove blood stasis, disperse blood stasis and open knots, fight cancer and enhance immunity. Saffron is a very commonly used traditional Chinese medicine for promoting blood circulation and removing blood stasis, dispersing blood stasis and opening knots. Saffron can treat this kind of anxiety and depression. Because of blood stasis, the chest and diaphragm are stuffy and uncomfortable. Hematemesis caused by blood, abdominal pain caused by postpartum hemorrhage in women, and swelling and pain caused by trauma can all be treated with saffron. In modern research, it was found that saffron can improve coronary heart disease, fiber in patients with angina pectoris This dissolving function of protein reduces the formation of blood clots. In addition, saffron also contains some of this ingredient, which can have anti-cancer effects, promote the body to enhance immunity, and balance the yin and yang of our human body. Therefore, we usually use saffron. Can also be used for this health care.

Applications : 

1) Pharmaceutical as capsules or pills;

2) Functional food as capsules or pills;

3) Water-soluble beverages;

4) Health products as capsules or pills.

Applied in Nutritional supplements,Health food products,Beverages,Pharmaceutical products etc