Customization: | Available |
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CAS No.: | 90063-86-8 |
Formula: | / |
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Introduction |
Mango butter is a good skin softening agent with a very good moisturizing effect. It can protect the skin from sun damage, prevent dry skin and wrinkles, and slow down skin tissue aging.And it promotes skin wound healing and cell regeneration. Mango butter has a firming effect. The fatty acid content of c18:0 and c18:1 in mango butter is higher. Mango butter can be used to care for dry skin. Mango oil is a semi-solid oil at room temperature, but it melts when it comes in contact with the skin. Above 27°C, mango oil is a fluid liquid. Mango oil is mainly used to care for dry skin. |
USE: |
1. replenishment: rich in natural physiological water, minerals and lignin, highly permeable, such as sponge water up to the deepest skin, directly add water to the skin. 2. Whitening and moisturizing: rich in amino acids and natural whitening moisturizing factor, can be directly absorbed by the skin, decomposition and conversion of pigment deposition, to achieve natural moisturizing and whitening. 3. Anti-aging: rich in monosaccharides and polysaccharides, vitamins and minerals, there is a significant effect on the aging of cells, reducing wrinkles. 4. Hand and foot care: feet, except for athlete's foot, foot odor, athlete's foot, cracked feet. 5. Sun protection: Aloe vera can absorb UVA and UVB UV rays to prevent sunburn and sunburn. 6. Hairdressing: rich in monosaccharides and polysaccharides, wolfberry, minerals, with strong hair root, hair growth, hair loss and hair loss prevention, anti-dandruff, etc., have a good repair effect on perm hair. 7. Body care: add a warm water bath or shoot on the skin, make up water, anti inflammatory,antibacterial, moisturizing,deodorant. |
Appearance | White |
PURITY (HPLC) | Lupeol≥98% |
Physical characteristics | |
Particle-size | NLT100% 80 Mesh |
Loss on drying | ≤2.0% |
Heavy metal | |
Total metals | ≤10.0ppm |
Lead | ≤2.0ppm |
Mercur | ≤1.0ppm |
Cadmiu | ≤0.5 ppm |
Microorganism | |
Total number of bacteria | ≤1000cfu/g |
Total Yeast & Mold | ≤100cfu/g |
Escherichia coli | Not included |
Salmonella | Not included |
Staphylococcus | Not included |