Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making

Product Details
Customization: Available
CAS No.: 8002-31-1
Formula: C66h68n4o8s
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Registered Capital
100 RMB
Plant Area
101~500 square meters
  • Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making
  • Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making
  • Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making
  • Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making
  • Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making
  • Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making
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Basic Info.

Model NO.
cocoa mass
Packaging Material
Plastic
Storage Method
Normal
Shelf Life
>12 Months
Nutrient Composition
Protein
Resource
Natural
The content of active substances
>90%
Solubility
Easily Dissolves in Water
Transport Package
Bag
Specification
99%
Trademark
zhuofeng
Origin
China
HS Code
151590909
Production Capacity
5000mts Per Month

Product Description

Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making
Cocoa mass is the base of all cocoa products. Through cleaning, selecting, roasting, shelling and alkalizing(or not), cocoa beans are ground into cocoa mass, and then follow the special formula, mixing different varieties of cocoa beans. Infrared heating to facilitate shelled. After the peel, dried nibs, roasted, and finally ground into cocoa concentrate. After baking or roasting, the nibs usually treated with alkali, alkali treatment main goal is to improve cocoa color, from pale brown to dark brown, from yellowish brown to reddish brown, or become therebetween any color. Alkali treatment also change the taste of cocoa, had gone sour flavor, cocoa flavor both moist and full, and very fragrant.
Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making


Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making
  • Appearance: Dark brown, solid at room temperature.
  • Ingredients: 100% cocoa beans.
  • Cocoa Content: Typically between 50-55%.
  • Form: Available in blocks or liquid form upon request.
  • Packaging: Packed in food-grade, moisture-resistant materials to ensure freshness.
  • Shelf Life: 18 months when stored in a cool, dry place.
Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making
Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making
  1. 100% Pure Cocoa: Made from carefully selected, premium cocoa beans.
  2. Rich Flavor Profile: Intense cocoa taste with a balanced bitterness and acidity.
  3. Versatile Usage: Ideal for chocolate making, baking, and confectionery.
  4. Natural and Unsweetened: Contains no added sugars or artificial ingredients.


Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making
For small samples quantity <1 kilograms, Inside we use double resealable zip bags and outside with aluminium Foil Bags.

For medium quanity 1-25 kilograms, Inside we use double resealable zip bags and outside with aluminium Foil Bags, then packed in cartons or small drums for shipping.

For larger quanity >25 kilograms, Inside we use double resealable zip bags and outside with aluminium Foil Bags OR bigger size double seal PET bags for 25kgs in bulk then packed in drums for shipping.
Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making


Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making
Sample Order    
DHL, UPS, Fedex, EMS, TNT. (door to door)

Big Order    
By air or by sea    If you have your own forwarder, pls tell us the detailed information.
Organic Cocoa Beans Made Dark Brown Color Cocoa Mass for Chocolate Making

 

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