• Food Grade Curcumin 98% Turmeric Extract Ginger Powder
  • Food Grade Curcumin 98% Turmeric Extract Ginger Powder
  • Food Grade Curcumin 98% Turmeric Extract Ginger Powder
  • Food Grade Curcumin 98% Turmeric Extract Ginger Powder
  • Food Grade Curcumin 98% Turmeric Extract Ginger Powder
  • Food Grade Curcumin 98% Turmeric Extract Ginger Powder

Food Grade Curcumin 98% Turmeric Extract Ginger Powder

Certification: ISO, HACCP
Storage Method: Normal
Extraction Process: Physical
Application: Cosmetics, Food, Health Care Products, Medicine
State: Powder
Specifications: Curcumin 95%, 10%, 20%, 95%, 98%
Samples:
US$ 0/kg 1 kg(Min.Order)
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Manufacturer/Factory

Basic Info.

Model NO.
zhuofeng
Appearance
Yellow to Orange Fine Powder
Form
Curcumin Powder, Tablet, Capsule
Applicaiton
Natural Color, Functional Ingredients, Cosmetics
Model No.
10% Turmeric Extract Curcumin
Other Name
Curcumin 95%, Turmeric
Transport Package
25kg/Drum
Specification
Curcumin 95% 10%, 20%, 95%, 98%
Trademark
Zhuofeng
Origin
China
HS Code
2106909090
Production Capacity
200mt/Month

Product Description

Product information
 

What is Curcumin/ Tumeric Extract ?
 

Curcumin, also known as a substance in turmeric, and acid yellow, is a natural phenolic antioxidant extracted from the roots of gingeraceae, turmeric, mustard, mustard, curry, and turmeric. Curcumin is an orange-yellow crystalline powder with a slightly bitter taste and insoluble in water. It is mainly used for coloring products such as sausage products, canned foods, and sauces in food production. Medical research shows that curcumin has the effects of lowering blood fat, anti-tumor, anti-inflammatory, choleretic and anti-oxidation. Scientists have recently discovered that curcumin can help treat drug-resistant tuberculosis.

 

We Haosail Science  also supply water soluble Curcumin, 10% and 20%
 

Product Name

Curcumin 10%, Curcumin, Turmeric Root Extract Curcumin

Botanical Source

Curcuma.longa L.

Analysis

HPLC

CAS

458-37-7

Molecular Formula

C21H20O6

Appearance

Orange Yellow powder

Part Used

Root

Sprcification

5%,10% ,20%,95%, 98% 

Storage

2-8ºC

Free sample

10-20g

Food Grade Curcumin 98% Turmeric Extract Ginger Powder
Food Grade Curcumin 98% Turmeric Extract Ginger Powder
Food Grade Curcumin 98% Turmeric Extract Ginger Powder
Food Grade Curcumin 98% Turmeric Extract Ginger Powder
 

Curcumin/ Tumeric Extract Function

 

1. Curcumin/Turmeric extract is mainly used in many foods as a coloring in cheese, beverages and cakes;

2. Bulk Curcumin Powder is used for dyspepsia, chronic anterior uveitis and Helicobacter pylori bacteria;

3. Water soluble curcumin is used as a topical analgesic, and for colic, hepatitis, ringworm and chest pain.

4. With the function of improving blood circulation and treating amenorrhea;

5. With the function of lipid-lowering, anti-inflammatory, choleretic, anti-tumor and anti-oxidation;

6. Turmeric Powder contains antioxidants, which protect cells against damage caused by free radicals;

 

 

Curcumin/ Tumeric Extract  Application 

Food Grade Curcumin 98% Turmeric Extract Ginger Powder1.Food additive

Curcumin has long been used as a commonly used natural pigment in the food industry, such as pastries, sweets, and beverages.

Curcumin also has an antiseptic effect.

2. Chemical indicator

Used as an acid-base indicator, pH 7.8 (yellow) - 9.2 (red brown).

3. Medicine

Curcumin exerts its anticancer effect by inducing differentiation of malignant tumor cells, inducing apoptosis of tumor cells and inhibiting tumor growth in various stages, and is widely used clinically.

1) Anti-cancer

Curcumin is a plant polyphenol extracted from turmeric, and it is also the most important active ingredient of turmeric. Recent studies have not only proved the traditional role of turmeric, but also revealed some new pharmacological effects, such as anti-inflammatory, anti-oxidation, scavenging oxygen free radicals, anti-human immunodeficiency virus, protecting liver and kidney, anti-fibrosis and anti-cancer. Anti-cancer and other effects.

2) Alzheimer's disease

Many studies have shown that large accumulation of amyloid in the brain is one of the most important causes of senile dementia. Previous studies have shown that curcumin, a key ingredient in curry, has the effect of preventing damage to brain nerve cells and improving brain nerve cell function.

3) Anti-inflammatory

Studies have found that the anti-inflammatory activity of curcumin is comparable to steroidal and non-steroidal drugs such as indomethacin and phenylbutazone, and is safe in most cases.

Food Grade Curcumin 98% Turmeric Extract Ginger Powder

 

Items

Standards

Results

Physical Analysis

   

Description

Orange Yellow Powder Complies

Assay

Curcumin 95%(HPLC) 95.1%

Mesh Size

100 % pass 80 mesh Complies

Ash

≤ 5.0% 2.85%
Loss on Drying ≤ 5.0% 2.85%
Chemical Analysis    
Heavy Metal ≤ 10.0 mg/kg Complies
Pb ≤ 2.0 mg/kg Complies
As ≤ 1.0 mg/kg Complies
Hg ≤ 0.1 mg/kg Complies
Microbiological Analysis    
Residue of Pesticide Negative Negative
Total Plate Count ≤ 1000cfu/g Complies
Yeast&Mold ≤ 100cfu/g Complies
E.coil Negative Negative
Salmonella Negative Negative
 
4 .Characterstics of Curcumin Powder:

Food Grade Curcumin 98% Turmeric Extract Ginger Powder

 

5.Flow Chart:Food Grade Curcumin 98% Turmeric Extract Ginger Powder
 

6 .Active Ingredients:
Food Grade Curcumin 98% Turmeric Extract Ginger Powder

Curcumin powder main contains curcumin ,volatile oil, etc. Volatile oil includes turmeric, ginger, beefa, 1, 8 eucalyptus, fragrant, dragon brain, dehydrogenous ketone.

7.Outstanding Antioxdiant:

The antioxidant capacity of curcumin is 2.33 times the biological flavonoid, 6 times the vitamin E, 2.75 times the vitamin C.

8 .Function:

Food Grade Curcumin 98% Turmeric Extract Ginger Powder
* Enhance gastric liquid and saliva secretion, thereby reducing the burden of digestive organs;
* Improve heart function;
* Eliminate in vivo active oxygen;
* Reduce cholesterol and neutral fat in the blood;
* Have bactericidal, antibacterial effects;
* Improve physical resistance;



9.Application:

*Food Raw Material:

Food Grade Curcumin 98% Turmeric Extract Ginger Powder
Curcumin powder is widely used in pastry, candy, beverage, ice cream, colored wine, etc. One of the high natural pigments.


*Cosmetic raw materials:

Food Grade Curcumin 98% Turmeric Extract Ginger Powder
Curcumin powder can inhibit acne secreted TNF-A and IL-8 inflammatory factors. There is also the effect of reducing the red swelling chaxypox;

Curcumin powder inhibited acne induced TLR2 expression. It is suggested that curcumin may inhibit TLR2 expression to inhibit monocyte activation, resulting in a reduction in monocyte inflammatory factors to relieve inflammatory responses of acne.

Curcumin powder compound structures (phenolic hydroxyl groups and methoxy) determine that it has strong antioxidant capacity, which can remove free radical ROS and RNs to maintain antioase activity.


 

 

 

Food Grade Curcumin 98% Turmeric Extract Ginger Powder

1. With the function of improving blood circulation and treating amenorrhea;

 

2. With the function of lipid-lowering, anti-inflammatory, choleretic, anti-tumor and anti-oxidation;

 

3. With the function of treating women's dysmenorrhea and amenorrhea.

Food Grade Curcumin 98% Turmeric Extract Ginger Powder

1. Curcumin can be used as medicines' raw materials for anti-inflammatory and regulating   

menstruation, it is mainly used in pharmaceutical field;

 

2. Curcumin can be used as products for regulating menstruation, it is mainly used in health

product industry;

 

3. Curcumin can be used as pigments, food additives of seasoning, it is mainly used in cosmetic

industry.

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