L-Carnitine CAS 541-15-1 with Good Price From China Factory

• Customization: Available
• CAS No.: 541-15-1
• Formula: C7h15no3
• Model NO.: ZF-004
• EINECS: 208-768-0
• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: 24 Months
• Nutrient Composition: Vitamin
• Resource: Chemosynthesis
• The content of active substances: 99%
• Grade: Food Grade
• Color: White
• Package: 25kg
• Sample Order: Acceptable
• Transport Package: Full Cardboard Barrel
• Specification: BG Standard
• Trademark: Zhuofeng
• Origin: China
• HS Code: 292390009
• Production Capacity: 50000kg/Month

Product Description

Product Introduction

L - carnitine was initially discovered in Tenebrio molitor and was formerly named Vitamin Bt. In the intricate environment of living cells, when fat undergoes metabolism to generate energy, carnitine plays an indispensable role. It serves as a transporter, shuttling fatty acids from the cytosol into the mitochondria, thereby averting the potentially harmful accumulation of fatty acids within cells. Across the globe, carnitine is frequently presented in the form of a nutritional supplement, accompanied by assertions that it can facilitate the burning of fat and contribute to weight loss efforts.
 

Product name: L-Carnitine
CAS No: 541-15-1
EINECS No.: 208-768-0
Form: Powder
MF: C7H15NO3

 

Functions and Applications

1. Infant Nutrition: L - Carnitine can be added to baby formula to boost nutrition, fostering healthy growth.
2. Weight Loss: L - Carnitine burns excess body fat, converting it into energy, thus aiding weight management.
3. Athlete Support: It improves explosive strength and combats fatigue, enhancing athletic performance.
4. Age - related Supplementation: As we get older, L - Carnitine levels drop. Supplementing it helps maintain overall health.
5. Safety Assurance: Extensive tests in many countries prove L - Carnitine is a safe and healthy dietary addition.

Specification

Items	Specifications	Test Results
Appearance	White Crystalline Powder	White Crystalline Powder
Identification	IR & NMR spectrum	IR & NMR spectrum
Assay(HPLC)	98.0% min	99.20%
L-Carnitine	68.2±1.0%	67.90%
L-Tartaric acid	31.8±1.0%	31.30%
Specific Rotation	(-)9.5° ~ (-)11.0°	(-)10.4°
PH	3.0 ~ 4.5	3.5
Loss On Drying	0.5%max	0.10%
Residue on ignition	0.50% max	0.20%
Heavy Metals(As Pb)	10ppm max	Complies
Arsenic	2ppm max	Complies
Total Plate Count	1000cfu/gm	Complies
Yeasts&Molds	100cfu/gm	Complies
E.Coli	Negative	Negative
Salmonella	Negative	Negative

 

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