100% Pure Raw Cocoa Powder with Best Price Chocolate Powder Cocoa Black Unsweetened Cocoa Bean Shell Powder

• Customization: Available
• Packaging Material: Paper
• Storage Method: Normal
• Model NO.: Zhuofeng
• Shelf Life: >12 Months
• Resource: Natural
• The content of active substances: 61%~90%
• Application: in Food Industry
• Cocoa Content: 98 %
• Product Type: Cocoa Ingredients
• Transport Package: 25kg/Bags
• Specification: 98%
• Trademark: Zhuofeng
• Origin: China
• HS Code: 1805000000
• Production Capacity: 5000 Ton/Tons Per Month

Product Description

Description :
Cocoa powder is a powder produced from the cocoa beans extracted from the bean flouries of
the cacao tree and obtained by fermentation, coarsing and peeling. According to different
processing methods, it can be divided into natural powder and alkalization powder. Cocoa
powder has a strong cocoa aroma and can be used in high-grade chocolate, ice cream, candy,
cakes and other foods containing cocoa.
 

 

Product Description

Items	Per 100g	NRV%
Energy	1570kj	19%
Protein	22.8g	38%
Fat	11.7g	20%
Carbohydrate	44.1g	15%
Sodium	2585mg	129%

Natural cocoa is just that- natural powder from roasted cocoa beans. It's acidic and bitter, with a very strong and concentrated chocolate flavor. Natural cocoa powder (ACID) is often used in recipes calling for baking soda (BASE) because the two react with each other to allow your baked good to rise.

Alkalized Cocoa Powder is nutritious, contains high-calorie fat and rich protein and carbohydrates. Cocoa powder also contains a certain amount of alkaloids, theobromine , which have the function of expanding blood vessels and promoting blood circulation in the human body. The consumption of cocoa products is very beneficial to human health.
Cocoa powder uses natural cocoa beans as raw materials. Alkalized Cocoa Powder is a brownish-red powdery solid made by screening, roasting, refining, alkalization, sterilization, squeezing, powdering and other processes using an imported hydraulic press production line. Alkalized Cocoa Powder has a natural cocoa fragrance.

Specification

Item	Natural cocoa powder
Ingredients	Western Africa Cocoa Cake
Standard	GB/T20706-2006
Main purpose	High-grade chocolate, baking, brewing, ice cream,candy,cakes and other foods containing cocoa
Storage conditions	Cool, ventilated, dry and sealed
Origin	China
Quality guarantee period	2 years

Specification ;

Serial Number	Test Item	Standard	Result
1	Color	Dark Brown	Confirms
2	Fat Content	10%-12%	10.87%
3	PH Value	7.0-7.8	7.66
4	Moisture	5%max	4.06%
5	Total Ash	14%max	11.83%
6	Fineness (through 200mesh)	97%min	98.26%
7	Total Plate Count (per gram)	5000max	Confirms
8	Yeast Count(per gram)	50max	<10
9	Mould Count(per gram)	50max	<10
10	Coliform(MPN/100g)	30max	<30
11	E-coli (per 0.5gram )	Negative	Not detected
12	Staphyococcus (per gram)	Negative	Not detected
13	Salmonella(25 gram)	Negative	Not detected
14	Pathogenic Bateria	Negative	Not detected

Application :