Customization: | Available |
---|---|
CAS No.: | CAS 1401-55-4 |
Formula: | C76h52o46 |
Still deciding? Get samples of US$ 1/kg
Request Sample
|
Suppliers with verified business licenses
Tannic acid is a naturally occurring compound in plants that has many uses including:
1.Food processing: Tannins can be used as food preservatives and antioxidants, and can also be used to make red wine, beer, coffee, etc.
2. Pharmaceutical field: Tannic acid has antioxidant, anti-inflammatory, antibacterial, anti-cancer and other effects, can be used to treat cardiovascular diseases, cancer and other diseases.
3. Cosmetics: Tannin can be used to make cosmetics such as anti-oxidation, anti-wrinkle and whitening.
4. Industry: Tannic acid can be used to make paints, dyes, resins and so on.
In short, tannins have a wide range of uses in many fields.
Item | Specification |
Content (%) | ≥93.0% |
Appearance | Yellow or brownish yellow powder |
Odor | Practically odorless |
Taste | Neutral/Slight astringent taste |
Solubility | Very soluble in water, freely soluble in alcohol |
Identification A | Conform |
Identification B | Conform |
Identification C | Conform |
Sulphated Ash(%) | ≤ 0.1% |
Loss On Drying (%) | ≤9.0% |
Residue On Ignition (%) | 1.0% |
Heavy Metal(Pb ppm) | <10 ppm |
Ar (ppm) | <3 ppm |
Lead (ppm) | <2 ppm |
Hg ((ppm) | <1 ppm |
Gums, Dextrin Test | No turbidity |
Resins Test | No turbidity |
Gallic Acid (%) | ≤4.0% |
Density G/CM3 | 0.30-0.45 |
PH (1% in water) | 3-4 |
Microbiology Total Plate Count: Yeast &Mold: E.Coli: S. Aureus: Salmonella: |
<100 cfu/g <100 cfu/g Negative Negative Negative |
CAS | English name | CAS | English name |
11138-66-2 | Xanthan gum | 144-55-8 | Sodium bicarbonate |
3081-61-6 | L-Theanine | 77-92-9 | Citric acid |
50-81-7 | Ascorbic Acid | 9000-30-0 | Guar gum |
1066-33-7 | Ammonium bicarbonate | 4075-81-4 | Calcium Propionate |
10124-56-8 | sodium hexametaphosphate | 110-44-1 | Sorbic acid |
9004-32-4 | Sodium carboxymethyl cellulose | 9000-90-2 | alpha-Amylase |
7778-18-9 | CALCIUM SULFATE | 68424-04-4 | Polydextrose |
133-37-9 | DL-Tartaric acid | 56-89-3 | L-Cystine |
9000-70-8 | Gelatin | 50-99-7 | D(+)-Glucose |
11103-57-4 | Vitamin A | 657-27-2 | L-Lysine hydrochloride |
10043-52-4 | Calcium chloride | 1343-78-8 | Cochineal |
10024-66-5 | Manganese Citrate | 59-30-3 | Folic acid |
6915-15-7 | Malic Acid | 9031-11-2 | β-Galactosidase |
5328-37-0 | L-Arabinose | 133876-92-3 | Nattokinase |
5949-29-1 | Citric acid monohydrate | 50-21-5 | Lactic acid |
92-48-8 | 6-Methylcoumarin | 308066-66-2 | Fructooligosaccharides |