Top Quality Pure Glabridin Powder Licorice Extract 99% Glabridin

• CAS No.: CAS 59870-68-7
• Nutritional Value: Nutritional
• Resource: Natural
• Product: Licorice Extract
• Loading: Tianjin
• Colour: White/Brown
• Model NO.: Glabridin
• Transport Package: 25kg/Bag
• Specification: 99%
• Trademark: ZHUOFENG
• Origin: China Mainland
• HS Code: 13021990
• Production Capacity: 5000mt/Month

Product Description

Glabridin is best known for its pleasant flavoring. About 20 years ago, scientist's isolated three specific compounds in licorice that are useful for skin care products, one of which is Glabridin - a skin whitening ingredient. Glabridin works by inhibiting the production of melanin (the pigment that causes skin discoloration) .Glabridin is yellowishbrown powder. It is insoluble in water, but soluble in organic solvents such as  glycol.

 

1. Glabridin has depigmentation and lightening properties. It inhibits the production of melanin, the pigment
responsible for the colouring of the skin;
2. Studies have show positive effects in fields like LDL(low-density lipoprotein ) protection against oxidation;
3. Glabridin inhibits the inflammatory reaction by blocking cyclooxygenase and preventing the formation of
free radicals such as superoxide anions;
4. At the same time Glabridin prevent rough skin and also has anti-inflammatory, antibacterial effect.

 In 1989, Japan's MARUZEN Company first used Glabridin as skin whitening additive. After years' practice,
its role is increasingly obvious. And licorice root for skin whitening is safe. Glabridin has become a popular
whitening ingredient in the international high-end cosmetics. The ingredient is widely used in cosmetic brands
of Japan, South Korea, and many countries in Europe and America, such as Whoo, Estee Lauder, Lancome,
Dior, Sonia Rykiel, Chanel, etc.

ECHNICAL DATE SHEET
PRODUCT SPECIFICATIONS
Product Name:	Licorice extract
Botanic  Name:	Glycyrrhiza glabra L.
Scientific name(Family/Genus/Species)	Fabaceae/Glycyrrhiza/G.glabra
Part of plant	Root
Solvent extraction	30% water & 70% ethanol
Country of Origin:	China
Excipent	10% maltodextrin
ANALYSIS ITEMS	SPECIFICATION	TEST METHOD
Appearance	Fine powder	Organoleptic
Color	Brown	Visual
Odour & Taste	Characteristic	Organoleptic
Identification	Identical to R.S. sample	HPTLC
Glycyrrhizic acid	NLT 20.0%	W/W
Extract ratio	10:1
Solubility	Partly soluble in water	Organoleptic
Hydrocarbons PAHs	≤ 50 ppb -Reg.UE 1933/2015	GC-MS
Benzo(a)pyren	≤ 10 ppb -Reg.UE 1933/2015	GC-MS
Radioactivity	≤ 600 Bq/Kg -Reg. CE 1409/2009	Gamma spectrometry
Apparent density	0.4-0.7g/ml	Eur.Ph. <2.9.34>
Sieve Analysis	100% through 80 mesh	USP39 <786>
Loss on drying	≤ 5.0%	Eur.Ph.9.0 [2.5.12]
Total Ash	≤ 5.0%	Eur.Ph.9.0 [2.4.16]
Lead (Pb)	≤ 3.0 mg/kg	Eur.Ph.9.0<2.2.58>ICP-MS
Heavy metal	≤ 10.0 mg/kg	Eur.Ph.9.0 <2.4.8>
Solvents Residue	Conform Eur.ph. 9.0 <5,4 > and EC European Directive 2009/32	Eur.Ph.9.0<2.4.24>
Pesticides Residues	Conform Regulations(EC) No.396/2005 including annexes and successive updates Reg.2008/839/CE	Gas Chromatography
Aerobic bacteria(TAMC)	≤1000 cfu/g	USP39 <61>
Yeast/Moulds(TAMC)	≤100 cfu/g	USP39 <61>
Bile-tol.gram- b./Enterobact.:	≤100 cfu/g
Escherichia coli:	Absent in 1g	USP39 <62>
Salmonella spp:	Absent in 25g	USP39 <62>
Staphylococcus aureus:	Absent in 1g
Listeria Monocytogenens	Absent in 25g
Aflatoxins B1	≤ 5 ppb -Reg.EC 1881/2006	USP39 <62>
Aflatoxins ∑ B1, B2, G1, G2	≤ 10 ppb -Reg.EC 1881/2006	USP39 <62>
Irradiation	No Irradiation
GMO	Product No-GMO (Reg.1829/2003-1830/2003 EC)
Allergens	Non allergen, in compliance with Reg.1169/2011 Annex II
BSE/TSE	Free, the product doesn't contain animal materials
Melamine	Free, No melamine(Reg.EU 594/2012)
Ethylen-oxide	No Ethylen-oixde
Vegan	Yes
Packing	Pack in paper-drums and two plastic-bags inside N.W. 25 kgs I.D.35xH51cm.
Storage	Store in a well-closed container away from moisture, light, oxygen.
Shelf Life	24 months under the conditions above and in its original packaging

Pack in paper-drums and two plastic-bags inside N.W. 25 kgs I.D.35xH51cm. 
We accept the packing as specified

 

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L-Methionine 63-68-3	D-Methionine 348-67-4	DL-Methionine 59-51-8
L-Threonine 72-19-5	D-Threonine 632-20-2	DL-Threonine 80-68-2
L-Tryptophan 73-22-3	D-Tryptophan 153-94-6	DL-Tryptophan 54-12-6
L-Isoleucine 73-32- 5	D-lsoleucine 319- 78-8	DL-lsoleucine 443-79-8
L-Valine 72-18-4	D-Valine 640-68-6	DL-Valine 516-06-3
L-Lysine 56-87-1	D-Lysine 923-27-3	DL-Lysine 70-54-2
L-Lysine Hcl 657-27-2	D-Lysine Hcl 7274 -88-6	DL-Lysine Hcl 70-53-1
L-Alanine 56-41-7	D-Alanine 338-69-2	DL-Alanine 107-95-9
L-Aspartic Acid 56- 84-8	D-Aspartic Acid 1783- -96-6	DL-Aspartic Acid 617-45-8
L-Malic acid 97-67-6	D-Malic Acid 636-61-3	DL-Malic Acid 6915-15-7
L-Phenylalanine 63-91-2	D-Phenylalanine 673-06-3	DL-Phenylalanine150-30-1
L-Serine 56-45-1	D-Serine 312 -84-5	DL-Serine 302-84-1
L-Arginine 74-79-3	D-Arginine157-06-2	L-Arginine Hcl 1119-34-2
L-Proline 147-85-3	D Proline 344- 25-2	DL-Proline 609-36-9
L-Tyrosine 60-18-4	D-Tyrosine 556-02-5	DL-Tyrosine 556-03-6
L-Leucine 61-90-5	D-Leucine 328-38-1	DL-Leucine 328-39-2
L-Cysteine 52-90-4	D-Cysteine 921-01-7	DL-Cysteine 3374- 22-9
L-Citrulline 372-75-8	N-acetyl-L-cysteine 616-91-1	DL-Citrulline 627-77-0
L-Glutamic Acid 56- -86-0	N-acetyl-L-leucine 1188-21-2	DL-Glutamic Acid 617-65-2
L-Norvaline 6600 -40-4	N-acetyl-L-tyrosine 5537-55-3	DL-Norvaline 760-78-1
L-Histidine 71-00-1	Acetyl L-Carnitine 5080-50-2	D-Citrulline 13594-51-9
L-Glutamine 56- 85-9	N-acetyl-L-alanine 97-69-8	D-Glutamic Acid 138-16-9
L-Glycine 56- -40-6	N-acetyl-L-carnosine 56353-15-2	D-Norvaline 2013-12-9
L-Pyroglutamic acid 56-86-0	Citrulline Malate 54940-97-5	L-Carnitine 541-15-1
L-Asparagine 70-47-3	Ornithine Aspartate 3230-94-2	L-Carnosine 305 -84-0
L-Theanine 3081-61-6	Arginine Aspartate7675-83-4	L- Hydroxyproline 618-27-9