Eyesight Protection Antioxidant Marigold Extract Lutein

• Customization: Available
• CAS No.: 127-40-2
• Formula: C40h56o2
• Model NO.: lutein
• EINECS: 204-840-0
• Certification: BRC, ISO, FDA, HACCP
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: >12 Months
• Color: Yellow
• Resource: Natural
• The Content of Active Substances: 0%~30%
• Specifications: UV 5%, 10%, 20%, 80%, HPLC 5%
• Active Ingredient: Lutein
• State: Powder
• Sample: Free Sample
• Transport Package: Bag
• Specification: 20kg/bags
• Origin: China
• HS Code: 1302199099
• Production Capacity: 10000tons/Month

Product Description

Lutein, a pigment widely used in food additives and medicinal applications, is derived from marigold Asteraceae Tagetes plants. It is a natural substance found in various vegetables, flowers, fruits, and other plants. Lutein belongs to the "carotenoids" family, which includes over 600 types in nature. However, only about 20 species of carotenoids are present in human blood and tissues.

Our company, HEFEI JOYE IMPORT & EXPORT CO., LTD., offers high-quality lutein extracted from marigold Asteraceae Tagetes plants. With its natural origin and wide presence in various plant sources, lutein provides numerous benefits for both food and medicinal applications.

Features:

• Derived from marigold Asteraceae Tagetes plants
• Widely used in food additives and medicinal applications
• Natural substance found in vegetables, flowers, fruits, and other plants
• Belongs to the "carotenoids" family
• High-quality extraction process

Benefits:

• Enhances the color and appearance of food products
• Provides potential health benefits as a medicinal pigment
• Rich source of lutein, a valuable nutrient for eye health
• Contributes to a balanced diet with its natural presence in various plant sources
• Supports overall well-being and vitality

Items	Standard
Appearance	Orange yellow powder
Total Carotenoids	≥5%
Lutein	≥5%
Particle Size	≥95% pass 80 mesh
N-hexane	≤50mg/kg
Loss on Drying	≤6.0%
Residue on Ignition	≤1.0%
Lead	≤1mg/kg
Arsenic	≤1mg/kg
Mercury	≤0.1mg/kg
Cadmium	≤1mg/kg
Total Plate Count	≤1000cfu/g
Total Yeast&Mold	≤100cfu/g
Coli Group	≤3.0MPN/g