High Quality Stevioside Powder Food Additive Sweetener Stevioside

• Customization: Available
• CAS No.: CAS 57817-89-7
• Nutritional Value: Nutritional
• Model NO.: Food Additive
• Resource: Natural
• Product: Stevioside
• Loading: Tianjin
• Colour: White
• Transport Package: 25kg/Bag
• Specification: 99%
• Trademark: ZHUOFENG
• Origin: China Mainland
• HS Code: 17023051
• Production Capacity: 5000mt/Month

Product Description

Stevia is a kind of common Chinese medicine, which can hardly produce too many calories.Because of its high sugar content, it can be used as drinks and candy, but also can protect teeth and prevent obesity. Stevia contains stevioside, which can effectively improve immunity, enhance disease resistance, reduce blood pressure, control blood sugar, and has good curative effect on diabetes and hypertension. Regular consumption of Stevia can relieve fatigue, nourish yin and replenish fluid, and eliminate thirst caused by deficiency of stomach yin.

 

Stevioside is natural constituents of the plant Stevia rebaudiana Bertoni . Stevioside is 250 times sweeter than sucrose, and have the potential to serve as non-caloric sweeteners. Stevioside is already in use as a food sweetener in a number of South American and Asian countries. Several studies have reported hypoglycemic and hyotensive effects of stevioside and Stevia extracts.

Stevioside as a new natural sweet agent, been widely used in foods, drinks, medicines and daily chemicals, Broadly speaking, in all the sugar products, the stevioside can be used to take the place of cane sugar or gluside, Presently, stevioside is mainly used in drinks and medicine, especially in beverage, It is also used in the frozen food, canned rood, candied fruits, spices,wine, chewing gum and toothpaste, The dosage of stevioside varies according to the difference of products. It can be determined through repeated research and experiments so as to guarantee the quality, feeling and taste of product.

 

As food additives, used in beverages, medicine and health supplements, various condiments, complex sweetener, pickles and other preservatives, cigarette flavoring, no-decay toothpaste, cosmetics, wine and spirits additives, etc.

As a new natural sweetener, stevioside is widely used in many applications, such as food, beverage, pharmaceutical, household cosmetics. Broadly speaking, stevioside can replace part of sucrose or all of saccharin in products with traditional sweeteners.

At present, stevioside is mainly applied in beverage and pharmaceutical industry, especially in beverage, and also applied to some extents in other areas, such as cigarettes, cold, canned, candied fruit, spices glycosides, liquor, chewing gum, toothpaste,mouthwash water.

 

Since the amount of stevioside in various kinds of products are generally different from each other, it is necessary to repeat the study to find the optimum proportion, to ensure product quality, taste and flavor.

 

ITEM		SPECIFICATION	STANDARD REFERENCED
Physical	Appearance	White fine powder	Visual
	Sweetness	≥440 than Saccharose	Sensory
	Loss on drying	≤5.0%	2g/105ºC/5hrs
	Ash	≤0.2%	2g/800ºC/5hrs
	Specific Rotation	-30°~ -38°	Polarimeter
	Absorbency	≤0.05	Spectrophotometer
	PH	4.5-7.0	1 in 100
	Heavy metals	≤1ppm	Colorimetric method
	Lead(Pb)	≤0.1ppm	Atomic Absorption
	Ethanol Residue (Ethanol)	≤3000ppm	GC
	Assay	Total Glucoside	≥98.0%	JECFA
		Rebaudioside A	≥98.0%	JECFA
		Stevioside	/	JECFA
		Rebaudioside C	/	JECFA
Microbial	Total Plate Count	≤1000CFU/g	ChP
	Yeast &Mould	≤100CFU/g	ChP
	E.Coli	Negative/g	ChP
	Salmonella	Negative/20g	ChP

  

Pack in paper-drums and two plastic-bags inside N.W. 25 kgs I.D.35xH51cm. 
We accept the packing as specified

 

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