100% Pure Hydrolyzed Bovine Collagen Marine Collagen Peptide

• Customization: Available
• Application: Salon
• Gender: Unisex
• Model NO.: Zhuofeng
• Side Effect: No
• Function: Anti-Aging, Whitening/Lightening, Anti-Wrinkle
• Color or Powder: White Powder or Light Yellow
• Model No.: Collagen Protein Powder
• Transport Package: 25kg/Drum
• Specification: 95%
• Trademark: Zhuofeng
• Origin: China
• HS Code: 20169090
• Production Capacity: 3000ons Per Year

Product Description

Product Description

 

What is Fish Collagen Powder and Bovine Collagen Powder?

Collagen is the main structural protein in the extra cellular space in the various connective tissues in animal bodies. As the main component of connective tissue, it is the most abundant protein in mammals, making up one-third of the protein in the human body. Collagen is the primary structural protein found in the connective tissues in the body, including the skin, bones, cartilage, tendons, and ligaments. But with aging, peoples own collagen is losing gradually, we need to reinforce and keep health according to absorption from man-made collagen.

Collagen is the most important nutrients to ensure the health of the body. It is to maintain the body and necessary for cell growth and repair. In the majority of collagens, the molecules are packed together to form very similar long thin fibrils.
 
Collagen can be extracted from Skin or Gristle of fresh Marine Fish, Bovine, Porcine and Chicken in the form of powder. Currently mainly Hydrolyzed Collagen, Active Collagen, Collagen Peptide, Geltin and so on.
 

Functional Activity of Fish Collagen Powder and Bovine Collagen Powder:
Reduce blood pressure, blood sugar and blood lipids

1.Collagen can give skin strength and elasticity, significantly reduce age spots, wrinkles, black spots. Also prevent the damage caused by exposure to the sun.

2. Collagen can promote muscle cell connection and make it flexible and gloss.

3. Collagen can make bones flexible and hard, not loose fragile.

4. Collagen can protect and strengthen viscera organ.

5. Collagen can prevent cardiovascular disease;
 

 

Functional Activity of Fish Collagen Powder and Bovine Collagen Powder:

Characteristic	Specifications	Testing Method
Appearance	White or off-white powder	Organoleptic
Source	Fish, Bovine, Porcine, Chicken	/
Molecular Weight	Max. 500Da	GB 31645
Protein	Min. 90%	GB 5009.5
Moisture	Max. 8%	GB 5009.3
Ash	Max. 3%	GB 5009.4
Total Heavy Metals	Max. 10ppm	ICP/MS or AAS
Total Plate Count	Max. 1000cfu/g	GB/T 4789.2
Yeast & Mold	Max. 100cfu/g	FDA BAM 7th ed

Reduce blood pressure, blood sugar and blood lipids

1.Collagen can give skin strength and elasticity, significantly reduce age spots, wrinkles, black spots. Also prevent the damage caused by exposure to the sun.

2. Collagen can promote muscle cell connection and make it flexible and gloss.

3. Collagen can make bones flexible and hard, not loose fragile.

4. Collagen can protect and strengthen viscera organ.

5. Collagen can prevent cardiovascular disease;

Application of Fish Collagen Powder and Bovine Collagen Powder :

1.Beauty & personal care:
Fish Collagen and Bovine Collagen give the skin its strength, waterproofing, and elasticity. Loss of collagen is a cause of wrinkles.

2. Food & beverage :
Fish Collagen and Bovine Collagen can be added into function food, food supplement, beverage, ect.

3.Health & medicine
Fish Collagen and Bovine Collagen is used in cosmetic surgery and burns surgery. It is widely used in the form of collagen casings for sausages, which are also used in the manufacture of musical strings.
Fish Collagen and Bovine Collagen Peptide is eutrophy and easy to keep, Fish Collagen and Bovine Collagen peptide can be widely used in many kinds of nutrition, health foods and high-end cosmetics.   
 

Package

20kg/bag or carton with double plastic container inside/aluminum foil bag outside.
or as per customer's request.


Storage

Stored in a cool & dry well-closed container, keep away from moisture and strong light/heat.


Shelf Life

Two years under well storage situation.