Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein

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kg
1
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Product Details
Customization: Available
CAS No.: 9010-10-0
Formula: /
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  • Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein
  • Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein
  • Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein
  • Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein
  • Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein
  • Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein
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Basic Info.

Model NO.
Hsp
EINECS
232-720-8
Packaging Material
Plastic
Storage Method
Normal
Shelf Life
>12 Months
Nutrient Composition
Protein
Resource
Natural
The content of active substances
61%~90%
Transport Package
The Outer Is Paper-Polymer
Specification
20kg/Bag
Trademark
/
Origin
China
HS Code
350400900
Production Capacity
/

Product Description

Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein
Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein
Hydrolyzed Soy Protein is a complex mixture of amino acids produced from soybeans using hydrolysis technology. Its core component is hydroxyproline, with a content of no less than 18 mg per gram of protein. This substance appears as an amber-colored liquid with a pH value of 5.0-6.0 and a dry matter content of 22-32 g/L. It is soluble in water and can withstand temperatures up to 80°C. Compatible with various cosmetic ingredients, it is commonly used at concentrations of 1-5%.
As a structural component of collagen, it directly participates in skin collagen synthesis, promotes the production of type I collagen, and offers multiple skincare benefits-such as reducing wrinkles, enhancing skin elasticity, and stimulating hyaluronic acid synthesis-thereby helping to delay skin aging.

Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein
 

Analysis
Specification
Result
Physical Description
 
 
Appearance
Yellow or brown yellow powder
Yellow powder
Odor & Taste
Characteristic
Characteristic
Proportion of protein hydrolysates with relative molecular mass distribution less than 1000
85% Min
85.04%
Loss on drying
7.0% Max
6.67%
Sulphated
10.0% Max
9.1%
Chemical Tests
 
 
Crude protein (on dry basis)
50% Min
62.1%
Heavy metals
 
 
Lead (Pb)
0.3mg/kg Max
<0.1mg/kg Max
Chromium (Cr)
1.0mg/kg Max
<0.5mg/kg Max
Cadmium (Cd)
0.2mg/kg Max
<0.1mg/kg Max
Microbiological
 
 
Total plate Count
30,000cfu/g Max
600cfu/g
Yeast & Mold
25cfu/g Max
<10cfu/g
Urease
Negative
Negative
E.coli
0.9MPN/g Max
Negative
Pathogenic bacteria (Salmonella, Shigella, Staphylococcus aureus)
Not detected
Not detected
Conclusion
Complies with the standards.
Packing and Storage
Packing: Pack in paper-carton and two plastic-bags inside.
Shelf life: 2 year when properly stored.
Storage: Store in a well-closed place with constant low temperature and no direct sun light.
 

Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein

 
1. Core Overview
Hydrolyzed soy protein is derived from breaking down soy protein into small molecular peptides and amino acids. It offers easy dissolution, high absorbability, and enhanced flavor, combining nutritional and functional properties for wide use in food, cosmetics, and industrial sectors.
2. Food Flavoring
It serves as a natural umami enhancer and is a key base for chicken essence, soy sauce, and instant noodle seasonings. It provides rich meaty flavors and a robust taste, improving overall flavor while partially replacing MSG.
3. Health & Sports Nutrition
Used in protein powders, bars, and sports drinks, its small peptides are readily absorbable. They supply rapid nitrogen for muscle repair and growth, making it ideal for sports nutrition and weight management.
4. Meat & Analog Products
Functions as a water and fat retention agent and emulsifier in ham, sausages, and plant-based meats. It improves texture, tenderness, and helps mimic the fibrous structure of real meat.
5. Cosmetics & Skincare
Small peptides facilitate skin absorption and boost collagen production. It focuses on moisturizing and anti-aging, reducing wrinkles and enhancing elasticity in serums and creams.
6. Pharma & Industrial Fermentation
Acts as a high-efficiency nitrogen source in microbial fermentation for antibiotics, enzymes, and cell culture. It significantly promotes microbial growth and target product synthesis.
Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein

Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy ProteinFood Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein
Sample Order

    DHL, UPS, Fedex, EMS, TNT. (door to door)

Big Order

    By air or by sea

    If you have your own forwarder, pls tell us the detailed information.

 
Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein

Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein
Sample Order

    Solid: 2 kg per Tin Foil Bag or Carton

    Liquid: 5 kg per Plastic Drum

Big Order

    Solid: 25 kg per Plastic Bag or Carton

    Liquid: 25 kg per plastic Drum or Steel Drum

    200 L per HDPE Blue Drum or Steel Drum

    1 mt per IBC Drum

    20 mt per ISO Tank
Food Supplement 80% Hydrolyzed Soy Protein Concentrate Powder Concentrated Soy Protein


 

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