| CAS No.: | 55589-62-3 |
|---|---|
| Formula: | C4h5no4s |
| EINECS: | 251-622-6 |
| Type: | Saccharin Sodium |
| Nutritional Value: | Nutritional |
| Effect: | Gelation |
| Samples: |
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| Customization: |
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Acesulfame Potassium, commonly known as A.K, is a no-calorie sweetener. The sweetness of acesulfame potassium is 200 times that of sucrose, equivalent to aspartame, two-thirds of saccharin, and one-third of sucralose. Acesulfame potassium has a functional group similar to that of saccharin, and it will also leave a slight bitter taste and metallic taste on the tongue after eating, especially when the concentration is higher. In actual use, acesulfame potassium is mixed with other sweeteners such as sucralose and aspartame in order to obtain a sweetness profile similar to that of sucrose, or to cover the residual taste of each other, or to present a synergistic effect to promote the overall sweetness. The molecular size of acesulfame potassium is smaller than that of sucrose, so it can be mixed evenly with other sweeteners.
Unlike aspartame, acesulfame potassium is stable to heat, even in a weak acid and weak base environment, it still has good thermal stability. Therefore, it can be used for baking, as well as foods that have been placed in the baking window for a long time.
| Item | Standard | |
| Solubility in water | Freely soluble | |
| Solubility in ethanol | Slightly soluble | |
| Ultraviolet absorption | 227+2nm | |
| Test for potassium | Positive | |
| Precipitation test | Yellow precipitate | |
| Assay (Titration method) | 99.0-101.0% | |
| PH (1% solution) | 6.5-7.5 | |
| Loss on drying (105 °C,2h) | ≤1.0% (105 °C,2hours) | |
| Organic impurities (HPLC) | ≤20 mg/kg | |
| Impurity A** | ≤0.125% | |
| Impurity B** | ≤20 mg/kg | |
| Fluoride | ≤3 mg/kg | |
| Heavy Metals | ≤5 mg/kg | |
| Lead | ≤1 mg/kg | |
| Arsenic | ≤3 mg/kg | |
| Selenium | ≤30 mg/kg | |
| Hg | ≤0.03 mg/kg | |
| Sulfate | ≤0.1% | |
| Cadmium | Not found | |
| Chrome | Not found | |
| Nickel | Not found | |
1. Acesulfame-K is widely used in various kind of food.
2. Acesulfame-K is the most suitable sweetener for soft veverage because of it's high stability and good taste, it can be used in such foodstuffs as sweetener: soft drink, chewing gum, coffee(instant), tea(instand), dairy product analogs, gelatins, pudding desserts, tabletop sweetener and baked food.
3. Acesulfame-K can be also used in medicine and cosmetics, for example, syrup, sugarcoating pius, toothpaster, lipstick, mouthwasher and similar products.
4. Acesulfame-K can be also used in medicine and cosmetics, for example, syrup, sugarcoating pius ,toothpaste ,lipstick, mouthwash and similar products.
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