Food Additives Acesulfame Potassium CAS 55589-62-3

Product Details
Customization: Available
CAS No.: 55589-62-3
Formula: C4h5no4s
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  • Food Additives Acesulfame Potassium CAS 55589-62-3
  • Food Additives Acesulfame Potassium CAS 55589-62-3
  • Food Additives Acesulfame Potassium CAS 55589-62-3
  • Food Additives Acesulfame Potassium CAS 55589-62-3
  • Food Additives Acesulfame Potassium CAS 55589-62-3
  • Food Additives Acesulfame Potassium CAS 55589-62-3
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Basic Info.

Model NO.
Acesulfame
EINECS
251-622-6
Type
Saccharin Sodium
Nutritional Value
Nutritional
Effect
Gelation
Resource
Natural
Appearance
White Crystal Powder
QC
Halal.Kosher,ISO
Color
White
Sample
Available
Transport Package
Bag
Specification
20kg/bags
Origin
China
HS Code
2934999090
Production Capacity
10000tons/Month

Product Description

Food Additives Acesulfame Potassium CAS 55589-62-3
Acesulfame Potassium, commonly known as A.K, is a no-calorie sweetener.
 The sweetness of acesulfame potassium is 200 times that of sucrose, equivalent to aspartame, two-thirds of saccharin, and one-third of sucralose. Acesulfame potassium has a functional group similar to that of saccharin, and it will also leave a slight bitter taste and metallic taste on the tongue after eating, especially when the concentration is higher. In actual use, acesulfame potassium is mixed with other sweeteners such as sucralose and aspartame in order to obtain a sweetness profile similar to that of sucrose, or to cover the residual taste of each other, or to present a synergistic effect to promote the overall sweetness. The molecular size of acesulfame potassium is smaller than that of sucrose, so it can be mixed evenly with other sweeteners.
Unlike aspartame, acesulfame potassium is stable to heat, even in a weak acid and weak base environment, it still has good thermal stability. Therefore, it can be used for baking, as well as foods that have been placed in the baking window for a long time.

Food Additives Acesulfame Potassium CAS 55589-62-3
Food Additives Acesulfame Potassium CAS 55589-62-3

Food Additives Acesulfame Potassium CAS 55589-62-3

Item Standard  
Solubility in water Freely soluble  
Solubility in ethanol Slightly soluble  
Ultraviolet absorption 227+2nm  
Test for potassium Positive  
Precipitation test Yellow precipitate  
Assay (Titration method) 99.0-101.0%  
PH (1% solution) 6.5-7.5  
Loss on drying (105 °C,2h) ≤1.0% (105 °C,2hours)  
Organic impurities (HPLC) ≤20 mg/kg  
Impurity A** ≤0.125%  
Impurity B** ≤20 mg/kg  
Fluoride ≤3 mg/kg  
Heavy Metals ≤5 mg/kg  
Lead ≤1 mg/kg  
Arsenic ≤3 mg/kg  
Selenium ≤30 mg/kg  
Hg ≤0.03 mg/kg  
Sulfate ≤0.1%  
Cadmium Not found
Chrome Not found
Nickel Not found
Food Additives Acesulfame Potassium CAS 55589-62-3

1. Acesulfame-K is widely used in various kind of food.    
2. Acesulfame-K is the most suitable sweetener for soft veverage because of it's high stability and good taste, it can be used in such foodstuffs as sweetener: soft drink, chewing gum, coffee(instant), tea(instand), dairy product analogs, gelatins, pudding desserts, tabletop sweetener and baked food.    
3. Acesulfame-K can be also used in medicine and cosmetics, for example, syrup, sugarcoating pius, toothpaster, lipstick, mouthwasher and similar products.    
4. Acesulfame-K can be also used in medicine and cosmetics, for example, syrup, sugarcoating pius ,toothpaste ,lipstick,  mouthwash and similar products.

Food Additives Acesulfame Potassium CAS 55589-62-3Food Additives Acesulfame Potassium CAS 55589-62-3
Food Additives Acesulfame Potassium CAS 55589-62-3
Food Additives Acesulfame Potassium CAS 55589-62-3

 

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