High Quality Glycine Amino Acid 99% Glycine Food Additives Glycine

• Customization: Available
• CAS No.: 56-40-6
• Packaging Material: Plastic
• Model NO.: High Quality Glycine Amino Acid 99% Glycine Food A
• Shelf Life: >12 Months
• Nutrient Composition: Amino Acid
• Resource: Natural
• The content of active substances: ＞90%
• Loading Port: Tianjin
• Payment: 50% Tt in Advance,50%Tt Against Copy Bl
• Delivery: Within 7 Days After Received The Order
• Transport Package: 25kg/Drum
• Specification: 99%
• Trademark: TJZF
• Origin: China Mainland
• Production Capacity: 5000mt/Month

Product Description

Glycine (Glycine, abbreviated as Gly) is also known as aminoacetic acid. Its chemical formula is C2H5NO2. It is a white solid at room temperature and pressure. Glycine is the simplest amino acid in the amino acid series. It is not necessary for human body. It has both acidic and alkaline functional groups in molecules. It is ionized in water and has strong hydrophilicity. It belongs to non-polar amino acid, soluble in polar solvents, but insoluble in polar solvents. In non-polar solvents, with high boiling point and melting point, glycine can present different molecular morphologies by adjusting the acidity and alkalinity of aqueous solution.

Sample Order

    Solid: 2 kg per Tin Foil Bag or Carton

    Liquid: 5 kg per Plastic Drum

Big Order

    Solid: 25 kg per Plastic Bag or Carton

    Liquid: 25 kg per plastic Drum or Steel Drum

    200 L per HDPE Blue Drum or Steel Drum

    1 mt per IBC Drum

    20 mt per ISO Tank

 

Sample Order

    DHL, UPS, Fedex, EMS, TNT. (door to door)

Big Order

    By air or by sea

    If you have your own forwarder, pls tell us the detailed information.
 

Function of Glycine

(1)It can be used in Alcoholic becerage,used as an acid corrector or buffer for the composition of wine and soft beverage, used as an additice for the flavor and taste of food. (2)Used as an antiseptic agent for fish flakes and peanut jams. (3)Can play a buffering rolein the taste of edible salt and vinegar. (4)Used in food processing, brewing process,meat processing and soft beverage formulas as well as in Saccharin sodium in order to remove bitterness.

Application of Glycine

 

 

Technical grade: 1. Used as the removing CO2 solvent in the fertilizer industry. 2. Used as electroplating solution additives. 3. Used as PH regulator. 4. Used as pesticide intermediates (eg: the main raw material for herbicides). Food/Feed grade: 1. Used as a flavoring, sweetener and nutritional supplement. 2. Used in alcoholic beverage, animal and plant food processing. 3. Used as an additive for the making of salted vegetables, sweet jams,salted sauce, vinegar and fruit juice to improve the flavor and the taste of food and increase the nutrition of food. 4. Used as a preservative for fish flakes and peanut jams and stabilizer for cream, cheese etc. 5. Used as a feed additive to increase the amino acid for the poultry and the domestic animals especially for pets.