High Quality Crystalline Fructose CAS 57-48-7 Food Additives Crystal Fructose

Product Details
Customization: Available
Type: Maltitol
Nutritional Value: Nutritional
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Registered Capital
100 RMB
Plant Area
101~500 square meters
  • High Quality Crystalline Fructose CAS 57-48-7 Food Additives Crystal Fructose
  • High Quality Crystalline Fructose CAS 57-48-7 Food Additives Crystal Fructose
  • High Quality Crystalline Fructose CAS 57-48-7 Food Additives Crystal Fructose
  • High Quality Crystalline Fructose CAS 57-48-7 Food Additives Crystal Fructose
  • High Quality Crystalline Fructose CAS 57-48-7 Food Additives Crystal Fructose
  • High Quality Crystalline Fructose CAS 57-48-7 Food Additives Crystal Fructose
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Basic Info.

Model NO.
High Quality Crystalline Fructose CAS 57-48-7 Food
Resource
Natural
Loading Port
Xingang Port
Delivery
Within 7 Days After Received The Order
Payment
50%Tt in Advance,50%Tt Against Copy Bl
Transport Package
25kg/Bag
Specification
99%
Trademark
TJZF
Origin
China Mainland
Production Capacity
5000mt/Month

Product Description

High Quality Crystalline Fructose CAS 57-48-7 Food Additives Crystal Fructose
What is Crystalline fructose
Characterstics: Fructose is white crystallized powder,sweet taste,tasting twice as sweet ae sucrose,and tastes particularly sweet when cold or in solution,it is sweetest glucide.
 
Function of Crystalline fructose
 
Crystalline Fructose is a processed sweetener derived from corn that is almost entirely fructose. It consists of at least 98% pure fructose, any remainder being water and trace minerals. It is used as a sweetener in the likes of beverages and yogurts, where it substitutes for high-fructose corn syrup(HFCS) and table sugar. Crystalline fructose is estimated to be about 20 percent sweeter than table sugar,and 5% sweeter than HFCS.

Fructose is white crystallized powder,sweet taste,tasting twice as sweet ae sucrose,and tastes particularly sweet when cold or in solution,it is sweetest glucide.
High Quality Crystalline Fructose CAS 57-48-7 Food Additives Crystal Fructose



High Quality Crystalline Fructose CAS 57-48-7 Food Additives Crystal Fructose
Specification
item
value
Storage Type
Cool dry place, and sealed
Specification
25kg/bag
Shelf Life
2 years
Manufacturer
ZIO
Ingredients
Sweetener
Content
/
Address
Guangzhou
Instruction for use
/
CAS No.
57-48-7
Other Names
Crystalline Fructose
MF
C6H12O6
EINECS No.
200-333-3
Place of Origin
China
Type
Sweeteners
Appearance
White crystalline powder
Grade
Food grade
Sample
Available
Purity
98%
MOQ
25kg
Food Additive Organic Sweetener Crystal Fructose/Pure fructose/Crystalline Fructose Powder
Item
Standard
Appearance
White crystalline powder
Appearance of solution
clear and colourless
Acidity or alkalinity
Conforms.
Specific optional rotation
-91.0 ~-93.5°
Foreign sugars
Conforms.
Barium
Conforms.
Arsenic
≤1ppm
Sulfated ash
≤0.1%
Calcium and magnesium
≤0.005%
Loss on drying
≤0.5%
Heavy metals
≤5ppm
Lead
≤0.5 ppm
Storage
in the shade
Packing
25kg/bag

High Quality Crystalline Fructose CAS 57-48-7 Food Additives Crystal Fructose
Sample Order

    Solid: 2 kg per Tin Foil Bag or Carton

    Liquid: 5 kg p    er Plastic Drum

Big Order

    Solid: 25 kg per Plastic Bag or Carton

    Liquid: 25 kg per plastic Drum or Steel Drum

    200 L per HDPE Blue Drum or Steel Drum

    1 mt per IBC Drum

    20 mt per ISO Tank
High Quality Crystalline Fructose CAS 57-48-7 Food Additives Crystal Fructose




High Quality Crystalline Fructose CAS 57-48-7 Food Additives Crystal Fructose
Sample Order

    DHL, UPS, Fedex, EMS, TNT. (door to door)

Big Order

    By air or by sea

    If you have your own forwarder, pls tell us the detailed information.
 
High Quality Crystalline Fructose CAS 57-48-7 Food Additives Crystal Fructose
High Quality Crystalline Fructose CAS 57-48-7 Food Additives Crystal Fructose
Application of Crystalline fructose
Food industry: fructose replaces sucrose in canned fruit and fruit preserves together with 20-30% maltose syrup,also it is can be used in carbonated beverages as only sweetener or in combination sucrose and with artificial sweeter such as saccharin.Other applications are:Bread and cakes,Creams,Marmalade,Chocolate,soft drinks,etc
Application:
1. In beverages, beers and dairy products
It has a lower moderate sweet, comfort feeling, lower freezing points and good chemical stability. So it is widely used in
beverages, beers cold drinks and dairy products.
2. In Bakery Food Industry
It has lower hygroscopicity and higher moisture retention which can keep the Bakery Food has a nice light texture. Besides, for
its high fermentability, it is very popular in the in bakery food industry.
3. In other food industry
It also can be use in jelly, fillings of the mooncakes, dehydrated vegetable, ham sausage, soy sauce and instant noodles.

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