Saccharin Sodium CAS. 128-44-9 Food Sweeteners

Product Details
Customization: Available
CAS No.: 128-44-9
Formula: C7h4nnao3s
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  • Saccharin Sodium CAS. 128-44-9 Food Sweeteners
  • Saccharin Sodium CAS. 128-44-9 Food Sweeteners
  • Saccharin Sodium CAS. 128-44-9 Food Sweeteners
  • Saccharin Sodium CAS. 128-44-9 Food Sweeteners
  • Saccharin Sodium CAS. 128-44-9 Food Sweeteners
  • Saccharin Sodium CAS. 128-44-9 Food Sweeteners
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  • Overview
  • Product Description
  • Applications
  • Specification
  • Packaging & Shipping
Overview

Basic Info.

Model NO.
Saccharin Sodium
EINECS
204-886-1
Type
Saccharin Sodium
Nutritional Value
Nutritional
Effect
Stabilization
Resource
Natural
Sample
Free Offered
Solubility
Highly Soluble in Water
Latin Name
Saccharin Sodium Dihydrate
Appearance
White Fine Crystal Powde
Density
N/a
Test Method
Tlc,HPLC
Molecular Weight
241.197
Transport Package
Bag
Specification
25KG/BAG
Origin
China
HS Code
2925110000
Production Capacity
5000mts Per Month

Product Description

Product Description
Saccharin Sodium CAS. 128-44-9 Food Sweeteners

Product Name: Sodium Saccharin

Chemical Name: Benzoic sulfimide sodium salt

Molecular Formula: C7H4NNaO3S

Molecular Weight: 205.17 g/mol

CAS Number: 128-44-9

Description: Sodium Saccharin is a white, crystalline powder with a sweet taste, approximately 300-700 times sweeter than sucrose (table sugar). It is commonly used as a non-nutritive sweetener in food and beverages, especially in diet and sugar-free products. Sodium Saccharin is also used in some pharmaceutical formulations, toothpaste, and personal care products.

 

Applications
  • Food Industry: Used as a sweetener in products such as soft drinks, candy, baked goods, and desserts.
  • Pharmaceutical Industry: Used in oral medications to mask the bitterness of active ingredients.
  • Cosmetics: Found in toothpaste and mouthwash as a sweetening agent.
  • Other Uses: Used in electroplating, particularly in the nickel-plating industry, as a brightener.
Saccharin Sodium CAS. 128-44-9 Food Sweeteners
Saccharin Sodium CAS. 128-44-9 Food Sweeteners
 
Specification

ITEM
STANDARD
Identification Positive
Melting point of insolated saccharin °C 226-230
Appearance White crystals
Content  % 99.0-101.0
Loss on drying % ≤15
Ammonium salts  ppm ≤25
Arsenic  ppm ≤3
Benzoate and salicylate No precipitate or violet color appears
Heavy metals  ppm ≤10
Free acid or alkali Complies with BP /USP/DAB
Readily carbonizable substances Not more intensely colored than reference
P-toluene sulfonamide ≤10ppm
O-toluene sulfonamide ≤10ppm
Selenium  ppm ≤30
Related substance Complies with DAB
Clarity and color solution Color less clear
Organic volatiles Complies with BP
PH value Complies with BP/USP
Benzoic acid-sulfonamide ≤25ppm
DETERMINATION:  Complies with BP2000/USP26  

Quality Standards:

  • Purity: Typically 99% minimum
  • Appearance: White crystalline powder
  • Solubility: Soluble in water
  • pH: 6.5 - 7.5

Storage: Store in a cool, dry place, away from direct sunlight and moisture. Ensure the container is tightly sealed to avoid contamination.

Safety Information:

  • Hazard Statements: May cause an allergic skin reaction. Avoid inhalation and contact with eyes and skin.
  • Precautionary Statements: Use personal protective equipment as required. If in eyes, rinse cautiously with water for several minutes.

Packaging: Sodium Saccharin is typically available in 25kg bags or drums, but other packaging options may be available upon request.

Shelf Life: 2 years when stored properly in the original sealed packaging.

Packaging & Shipping
Saccharin Sodium CAS. 128-44-9 Food Sweeteners
Saccharin Sodium CAS. 128-44-9 Food Sweeteners

 

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