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| Customization: | Available |
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| Certification: | RoHS, BRC, ISO, FDA, HACCP |
| Storage Method: | Normal |
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| Product Name() | Bitter Melon Extract | Manufacture Date() | 2023/02/08 | |
| Latin Name() | Momordica charantia L | Report Date () | 2023/02/12 | |
| Batch Quantity() | 1000kg | Sampling Date() | 2023/02/08 | |
| Batch Number() | MS230208 | Expiration Date() | 2026/02/08 | |
| Item | Specification | Results | Methods | |
| Marker Compound | 20:1 | Conform | TLC | |
| Appearance & Color | Brown Yellow Powder | Conform | GB5492-85 | |
| Odor & Taste | Characteristic | Conform | GB5492-85 | |
| Plant Part Used | Fruit | Conform | ||
| Country of origin | China | Conform | ||
| Extract Solvent | Water | Conform | ||
| Bulk Density | 0.4-0.6g/ml | 0.45-0.55g/ml | ||
| Mesh Size | 80 | 100% | GB5507-85 | |
| Loss on Drying | ≤5.0% | 3.65% | GB5009.3 | |
| Ash Content | ≤5.0% | 2.34% | GB5009.4 | |
| Solvent Residue | Negative | Conform | GC(2015 E) | |
| Heavy Metals | ||||
| Total Heavy Metals | ≤10ppm | <3ppm | AAS | |
| Arsenic (As) | ≤1.0ppm | <0.15ppm | AAS(GB/T5009.11) | |
| Lead (Pb) | ≤1.5ppm | <0.7ppm | AAS(GB5009.12) | |
| Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) | |
| Mercury | <0.1ppm | Not Detected | AAS(GB/T5009.17) | |
| Microbiology | ||||
| Total Plate Count | <5000cfu/1g | <1000cfu/g | GB4789.2 | |
| Total Yeast & Mold | <300 cfu/1g | <100cfu/g | GB4789.15 | |
| E. Coli | Negative in 1g | Conform | GB/T4789.3-2003 | |
| Salmonella | Negative in 25g | Conform | GB4789.4 | |
| Staphylococcus aureus | Negative in 1g | Conform | GB4789.1 | |
| Listeria monocytogenes | Negative in 25g | Conform | ||
| PAH4 | NMT 50ppb | Conform | Regulation (EU) No 1272/2013 | |
| Benzo(a)pyrene | NMT10ppb | Conform | ||
| Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | |||
| Shelf Life | 3 Year When Stored properly | |||
| Expiration Date | 3 Years | |||