Customization: | Available |
---|---|
CAS No.: | 72-19-5 |
Formula: | C4h9no3 |
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Name of index | Specification |
Appearance | White or almost white powder |
Identification | Positive |
Assay | 98.0%~102.0% |
Loss on Drying | ≤1.0% |
Ph | 5.8~7.0 |
lead | ≤0.5PPm |
Arsenic | ≤1PPm |
Mercury | ≤0.5PPm |
Total aerobic bacteria | ≤1000CFU/g |
Yeast & Mold | ≤100CFU/g |
Salmonella | Negative |
E.Coli | Negative |