Customization: | Available |
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CAS No.: | 657-27-2 |
Formula: | C6h14n2o2.Clh |
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Lysine is a kind of amino-acid, which can not be compounded in the animal body.
It plays an important role in metabolism.
it has the function of increasing the practical utilities of feed, improving the meat quality and promoting the growth of animals.
It is especially useful for rumen animals such as milk cattle, meat cattle, sheep and so on.
It is a kind of good feed additives for ruminants.
Testing Item
|
Standard
|
Result
|
L-Lysine HCL (on dry basis)/%
|
≥98.5
|
98.8
|
L-Lysine (on dry basis)/%
|
≥78.8
|
79.2
|
Specific Rotation
|
+18.0°~ +21.5°
|
+20.00°
|
Loss on Drying/%
|
≤1.00
|
0.50
|
Residue on Ignition/%
|
≤0.30
|
0.20
|
Dust/%
|
≤0.30
|
0.20
|
Ammonium Salt/%
|
≤0.04
|
0.01
|
Heavy Metal(Pb)/%
|
≤0.0030
|
0.0020
|
Ar senic(As)/%
|
≤0.0010
|
0.0002
|
1. Lysine is one of the most important amino acids, and the amino acid industry has become an industry with considerable scale and importance. Lysine is mainly used in food and feed.
2. It is used as a feed nutrition enhancer and is an essential ingredient for the nutrition of livestock and poultry. It has the functions of enhancing the appetite of livestock and poultry, improving disease resistance, promoting wound healing, improving meat quality, and enhancing gastric juice secretion. It is an essential substance for the synthesis of brain nerves, reproductive cells, protein and hemoglobin.
Used in food field
Used in nutritional supplement