High Purity Sucralose 99% CAS 56038-13-2

• Customization: Available
• CAS No.: 56038-13-2
• Formula: C12h19cl3o8
• Model NO.: food additive
• EINECS: 259-952-2
• Resource: Natural
• Type: Sweetener
• Effect: Artificial Sweetener
• Storage: Cool Dry Place
• Appearance: White Powder
• Shelf Life: 2 Years
• Transport Package: Bag
• Specification: 25kg/bag
• Trademark: ZF
• Origin: China
• HS Code: 3001200010
• Production Capacity: 5000mts Per Month

Product Description

Sucralose is a zero-calorie sweetener that is a great alternative to sugar for people who are looking to reduce their sugar intake.  Sucralose is made from sugar, but it is not metabolized by the body like sugar is, so it has zero calories and does not raise blood sugar levels. 

Sucralose is 600 times sweeter than sugar, so a little goes a long way. It is heat-stable and has a long shelf life, making it ideal for baking, cooking and packaged foods.

Sucralose has a clean, sweet taste very similar to sugar without the bitter aftertaste. 

Sucralose has been extensively tested and shown to be safe for all ages and populations. It has been approved by FDA, WHO, and regulatory agencies in over 80 countries.

Sucralose comes in granulated, powdered and liquid forms, making it easy to incorporate into recipes and products. It is widely used in diet foods and drinks, low-calorie snacks, sugar-free gum and as a sugar substitute. 

In summary, Sucralose is a versatile sweetener that provides the sweetness of sugar without the calories.

Industry Applications	Description
Food Processing	Used in baking, cooking, and packaged foods due to its heat stability and long shelf life.
Beverages	Added as a low-calorie or sugar-free alternative in beverages, providing sweetness without adding calories.
Snacks	Used in the production of low-calorie or sugar-free snacks, such as candies, chocolates, and candy bars.
Seasonings and Sauces	Used in the production of low-calorie or sugar-free seasonings and sauces, such as salad dressings, ketchup, and sweet and sour sauce.
Ingredients and Mixes	Added to ingredients and mixes to provide sweetness without adding calories, such as batter for pancakes, ice cream bases, and sauce mixes.
Health Foods and Drinks	Used in the production of low-calorie, low-sugar, or sugar-free health foods and drinks, such as protein powders, energy bars, and functional beverages.
Pharmaceuticals	In certain pharmaceutical products, Sucralose is used as a sweetening agent.

ITEM	STANDARD
Appearance	W hite crystalline powder
Assay	98.0-102.0%
Specific rotation	+84.0°~ +87.5°
PH OF 10% A queous solution	5.0-8.0
Moisture	2.0 % max
Methanol	0.1% max
Residue on ignition	0.7% max
Heavy metals	10 ppm max
Lead	3 ppm max
Arsenic	3 ppm max
Total plant count	250 cfu/g max
Yeast & moulds	50 cfu/g max
Escherichia coli	N egative
Salmonella	N egative
Staphylococcus aureus	N egative
Pseudomonad aeruginosa	N egative

1. Used in carbonated drinks and still beverages      
2. Used for jams, jelly, milk products, syrup, confections    
3. Used for baked goods, desserts    
4.Used for ice cream, cake, pudding, wine, fruit can, etc.  

· 1kg/aluminium foil bag, with two plastic bags inside.
· 25kg/fiber drum, with two plastic bags inside.
· Size:ID 42cm*H52cm,0.08m3/drum;
· Net Weight:25kgs Gross Weight:28kgs.

·≤50kg, Express delivery recommended, usually called as DDU service;
·≤500kg,Air shipping recommended, usually called as CIF service;
·>500kg, sea shipping recommended, usually called as FOB, CFR, or CIF service;
·For high value products, please select air shipping and express delivery for safety.