Good Quality Nicotinic Acid Niacin Vitamin B3 Powder Used as Food Additive

• Customization: Available
• CAS No.: 59-67-6
• Formula: C6h5no2
• Model NO.: food additives
• Packaging Material: Paper
• Storage Method: Normal
• Shelf Life: >12 Months
• Nutrient Composition: Vitamin
• Resource: Natural
• The content of active substances: ＞90%
• Payment: Payment:50% Tt in Advance,50% Tt Against Copy Bl
• Appearance: White Powder
• Sample: Available
• Function: Health Care Supplements
• Grade: Pharmaceutical Grade
• Transport Package: Bag
• Specification: 25kg/Bag
• Trademark: /
• Origin: China
• HS Code: 936290090
• Production Capacity: 1000 Tons/Year

Product Description

Description

Niacin is an additive to food on the basis of its nutrient supplement qualities as a vitamin (as an enzyme co-factor). This water-soluble vitamin of the B complex occurs in various animal and plant tissues. It is required by the body for the formation of coenzymes NAD and NADP. A deficiency of niacin results in the disease, pellagra.
 

DL-Alanine	Nicotinic acid
CAS:	59-67-6
Appearance:	White  Powder
Purity:	99%

Product Description

Vitamin B3 99% Niacin Feed Grade / BP/USP
Description:

Vitamin B3, also known as niacin, is a key part of the metabolism.  Niacin has been the subject of numerous studies in recent years, and is probably one of the more frequently supplemented vitamins, particularly in the swine and broiler industries.

Storage: 
Stockplied at the entilated place, avoiding rain, moisture and insolation. Please handale with care to prevent bag damage, stay away from toxic substances.

Packing:  Net 20kg/25kg cartoons.

Expiration date: For 3 years.

What is Vitamin B3 niacin?

Niacinamide, also known as nicotinamide, vitamin B3 or vitamin PP, is a water-soluble vitamin, belongs to the B group of vitamins, coenzyme (nicotinamide adenine dinucleotide, NAD) and coenzyme (nicotinamide adenine dinucleotide phosphate, NADP) components, in the human body these two kinds of coenzyme structure of nicotinamide part has reversible hydrogenation and dehydrogenation characteristics, It plays a role of hydrogen transfer in biological oxidation, can promote tissue respiration, biological oxidation process and metabolism, and is of great significance for maintaining the integrity of normal tissues, especially skin, digestive tract and nervous system. Deficiency, due to the influence of cell respiration and metabolism caused by pellagra, so this product is mainly used for prevention and treatment of pellagra, stomatitis, lingual disease, etc.

Function of Vitamin B3 niacin

Niacin is available in three commercial specifications, namely food grade, feed grade and medicinal grade.  Niacin is mainly used as a nutritional additive in feed (water-soluble vitamin), as an intermediate in food, medicine, dyes, and as an additive in electroplating solutions and biochemical reagents.  
 

Items	Standard
Characteristics	White Crystalline Powder
Assay	99.5~101.0%
Heavy metals	≤0.001
Related substances	Complies with the standard
Sulphated ash	≤0.02%
Melting Point	234~240ºC
Loss on Drying	<1.0
Chloride	≤0.02
Residue on Ignition	Not more than 0.1%W/W ≤0.1%

Application of niacin in the field of pharmaceutical synthesis
Niacin, as a drug, can prevent skin diseases and similar vitamin deficiencies, has the effect of dilating blood vessels, and is used to treat peripheral nerve spasm, arteriosclerosis and other diseases. Nicotinic acid can also be used as a pharmaceutical intermediate to synthesize a variety of amides and esters with important medical uses, such as nicotinamide can be used to treat intestinal diseases, hydroxymethylamine nicotinate is a good medicine for liver, gallbladder and bacteriostatic bacteria, and nicotinoylbenzoylamine can be used to prevent and control schistosomiasis as an efficient snail killing drug. Niacin and tropanol can be synthesized to treat circulatory disorders, vitamin B deficiency, slossitis, hypertension and other diseases. Nicoxamide synthesized from niacin and DEA is a central nervous stimulant used in the treatment of central respiratory and circulatory system failure. Nicotinic acid and alcohol reaction to produce nicotinic acid inositol ester, is the treatment of hyperlipidemia, coronary heart disease, migraine, peripheral vascular disorders and other drugs. [2]

Application of niacin as auxiliaries
Niacin is an indispensable food and feed additive for human and animal growth. Therefore, niacin is widely used as an additive in pastries, dairy products, corn flour, etc. Niacin can also be used in combination with vitamins to replace some nitrite as a deodorant or preservative in meat products, in addition, niacin can also be used as a fresh-keeping agent for vegetables. Since a large part of niacin exists in the complex form in grain feed, it cannot be directly absorbed by animals, so the method commonly used in the world is to add synthetic niacin to the feed. It has been proved by feed feeding experiment that the synthetic niacin can be absorbed and utilized by animals 100%, and can achieve obvious weight gain effect in a short time. According to the situation of the breeding industry in China, the standard for adding niacin in China is: the amount of niacin per kg of pig feed (dry base) is 9-24mg, and the amount of niacin per kg of chicken feed (dry base) is 10-27mg.

Food additive
Niacin belongs to the vitamin B group and is involved in the body's lipid metabolism, oxidation and anaerobic decomposition processes. Niacin can be converted from tryptophan in the body, and the human body is generally not prone to niacin deficiency, but when the staple food does not contain niacin, or there is a substance that breaks down niacin in the staple food, it is easy to cause crude skin diseases caused by the lack of niacin. Therefore, niacin is widely used in pasta processing, dairy products and corn meal production. Adding a certain amount of niacin to food can effectively prevent the occurrence of such diseases.