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| Customization: | Available |
|---|---|
| CAS No.: | 8002-31-1 |
| Formula: | C9h10brno |
Suppliers with verified business licenses
Audited by an independent third-party inspection agency
|
Serial Number |
Test Item |
Standard |
Result |
|
1 |
Color |
Dark Brown |
Confirms |
|
2 |
Fat Content |
10%-12% |
10.87% |
|
3 |
PH Value |
7.0-7.8 |
7.66 |
|
4 |
Moisture |
5%max |
4.06% |
|
5 |
Total Ash |
14%max |
11.83% |
|
6 |
Fineness (through 200mesh) |
97%min |
98.26% |
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7 |
Total Plate Count (per gram) |
5000max |
Confirms |
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8 |
Yeast Count(per gram) |
50max |
<10 |
|
9 |
Mould Count(per gram) |
50max |
<10 |
|
10 |
Coliform(MPN/100g) |
30max |
<30 |
|
11 |
E-coli (per 0.5gram ) |
Negative |
Not detected |
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12 |
Staphyococcus (per gram) |
Negative |
Not detected |
|
13 |
Salmonella(25 gram) |
Negative |
Not detected |
|
14 |
Pathogenic Bateria |
Negative |
Not detected |
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Conclusion: The above product conforms to the standard. |
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