• High Quality Sweeteners White Crystalline Powder Lactitol
  • High Quality Sweeteners White Crystalline Powder Lactitol
  • High Quality Sweeteners White Crystalline Powder Lactitol
  • High Quality Sweeteners White Crystalline Powder Lactitol
  • High Quality Sweeteners White Crystalline Powder Lactitol
  • High Quality Sweeteners White Crystalline Powder Lactitol

High Quality Sweeteners White Crystalline Powder Lactitol

CAS No.: 585-86-4
Formula: C12h24o11
EINECS: 209-566-5
Type: Saccharin Sodium
Nutritional Value: Nutritional
Effect: Stabilization
Samples:
US$ 0/kg 1 kg(Min.Order)
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Basic Info.

Model NO.
Lactitol
Resource
Natural
Product
Lactitol
Loading
Tianjin
Colour
White
Appearance
Powder
Transport Package
25kg/Bag
Specification
99%
Trademark
ZHUOFENG
Origin
China Mainland
HS Code
3001909099
Production Capacity
5000mt/Month

Product Description

High Quality Sweeteners White Crystalline Powder Lactitol
 Lactitol, also known as lactobitol, is a disitol sweetener derived from lactose, its chemical essence is 4-o-β-D-galactose pyranopyranose D sorbitol, a white crystal or colorless liquid, with a fresh taste similar to sucrose, sweetness of about 40% of the same concentration of sucrose, suitable for adding to low-sweetness foods. Lacttol, which does not occur in nature, is produced by hydrogenating and reducing the glucose group in lactose. Highly soluble in water, slightly soluble in ethanol. Strong stability, can still maintain its stability under acid, alkali, light and high temperature conditions. It is suitable for many foods, such as baked goods, sugar-coated candies and frozen dairy sweets. It has certain health care effect.
High Quality Sweeteners White Crystalline Powder Lactitol
 
High Quality Sweeteners White Crystalline Powder Lactitol
High Quality Sweeteners White Crystalline Powder Lactitol


    High Quality Sweeteners White Crystalline Powder LactitolLactitol is a sugar alcohol used as a replacement bulk sweetener for low calorie foods with approximately 40% of the sweetness of sugar. It is also used medically as a laxative.

Lactitol is used in a variety of low food energy or low fat foods. High stability makes it popular for baking. It is used in sugar-free candies, cookies (biscuits), chocolate, and ice cream.

 Lactitol, also known as lactobitol, is a disitol sweetener derived from lactose, its chemical essence is 4-o-β-D-galactose pyranopyranose D sorbitol, a white crystal or colorless liquid, with a fresh taste similar to sucrose, sweetness of about 40% of the same concentration of sucrose, suitable for adding to low-sweetness foods. Lacttol, which does not occur in nature, is produced by hydrogenating and reducing the glucose group in lactose. Highly soluble in water, slightly soluble in ethanol. Strong stability, can still maintain its stability under acid, alkali, light and high temperature conditions. It is suitable for many foods, such as baked goods, sugar-coated candies and frozen dairy sweets. It has certain health care effect.


High Quality Sweeteners White Crystalline Powder Lactitol
Testing Item Standard Result
Identification Meets the requirements Conform
Appearance White crystals Conform
Assay(dry basis) >=98.5% Conform
Other polyols ≤1.5% Conform
Loss on drying ≤0.2% Conform
Residue on ignition ≤0.02% Conform
Reducing sugars ≤0.5% Conform
Heavy metals ≤2.5PPM Conform
Arsenic ≤0.5PPM Conform
Nickel ≤1 PPM Conform
Lead ≤0.5PPM Conform
Sulfate ≤50PPM Conform
Chloride ≤50PPM Conform
Melting point 92-96ºC Conform

High Quality Sweeteners White Crystalline Powder LactitolPackaging: 25kg bag.
High Quality Sweeteners White Crystalline Powder Lactitol
High Quality Sweeteners White Crystalline Powder Lactitol

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